SPECIALS | Restaurant 18

Experience elevated dining. Restaurant 18’s exclusive Winterlicious Menu available until April 1st. Reserve now. | 75 per

FIRST COURSE

Select One

Warm Carrot Salad +5
Truffle & Mayu Glazed Carrots, Cashew Cheese, Seared Rapini, Yuzu Caviar,
Puffed Wild Rice, Togarashi

Canadian Angus Beef Tartare +5
Classic or Spiced, Served with House Gaufrettes, 64 Degree Egg Yolk, and House Preserves

e18hteen Caesar Salad
House Caesar Dressing, Romaine, Frisee, Baby Spinach, Croutons, Lardons

Herb Green Salad
Feature House Vinaigrette, Candied Nuts, Assorted Baby Herbs, House Preserves

MAIN COURSE

Select One

Local Mushroom Risotto
Truffle Mayu Glazed Mushrooms, Burnt Allium Brodo, Grana Padano, Puffed Amaranth

Quebec Duck Magret
Parsnip Puree, White Bean Cassoulet, Seared Rapini, Pickled Ground Cherries, Sauce Robert

Angus Reserve Striploin +5
7oz AAA+ Canadian Striploin, Pomme Puree, Roasted Local Mushrooms, Demi-Glace
Substitute 7oz AAA+ Tenderloin +15 | Substitute 16oz AAA+ Ribeye +25

Miso Allium Glazed Black Cod +5
Fermented Allium & Miso Glaze, Du Puy Lentils, Ontario Baby Bok Choy, Broccolini,
Rutabaga Puree, Scallion, Sunchoke Chips

DESSERT COURSE

Select One

Vanilla Creme Brulee
House Biscotti and Fresh Berries

Feature Pavlova
Seasonal Accompaniments

Cheese Duo
Two Chef's Selection Cheeses, House Preserves, Crostini

---

WINE DOWN WEDNESDAY'S
Midweek just got better
Wine down Wednesday’s at Restaurant E18hteen

50% off select bottles every Wednesday

LOUNGE MENU

Available in the Bar & Lounge Area
25% off during 4:30PM to 6:00PM

OYSTERS 6pc 28 | 12pc 52

House Accoutrements, Citrus, Horseradish

PARM FRIES 12
Garlic Aioli, Parmesan

Warm Carrot Salad 24
Truffle & Mayu Glazed Carrots, Cashew Cheese, Seared Rapini, Yuzu Caviar,

Puffed Wild Rice, Togarashi

ANGUS BEEF TARTARE 28
Spiced Or Classic, 64-degree Egg Yolk, House Preserves, Crostini

Argentinian Pink Shrimp Cocktail 25
Marinated Shrimp served with House Cocktail Sauce, Tarragon Chermoula, and Horseradish Ranch

Trio of Cheeses 24
Curated Selection of 3 Cheeses, served with House Accompaniments & Crostini

DRINK SELECTION

APEROL SPRITZ 11
Aperol, Prosecco, Soda Water

DARK 'N' STORMY 11

Dark Rum, Lime Juice, Ginger Beer

DRAFT BEER

7

Steamwistle

WINE

10

SELECT RED OR WHITE GLASS

SPARKLING WINE

SELECT SPARKLING WINE